Month: February 2020

Raw Tomato Avocado Soup
Entrees, Recipes

Raw Tomato Avocado Soup

Can you imagine having avocados for dinner?! Avocados don’t just have to be in your salad, on toast, or in guacamole. See how to make a creamy savory raw tomato avocado soup with red pepper and carrots for your dinner. This is a very filling and healthy recipe!

Dark Chocolate Avocado Pudding
Desserts, Recipes

Dark Chocolate Avocado Pudding

Can you imagine having avocado for dessert?! Avocados don’t just have to be in your salad, on toast, or in guacamole. See how to make a creamy raw vegan dark chocolate avocado pudding for your dessert! This is a very filling and healthy recipe!

Carbohydrates, Good or Bad?
Lifestyle, Nutrition

Carbohydrates: Good or Bad?

Most people are confused about whether carbohydrates are good or bad for you. With the popular low-carb diets over the last few decades, what is the real truth? I’m going to break through all the trends and hoopla and get to the truth of the matter right now!

Raw Vegan Chocolate Tart
Desserts, Recipes

Raw Vegan Chocolate Tart

I made a delicious, raw, vegan, chocolate tart for Valentine’s Day that you can use to surprise your sweetheart! I used my raw chocolate crust to enhance the flavor of the tart filling. Kenny absolutely loved it! Be sure and keep it in the fridge so that it lasts longer, up to five days, if your family hasn’t eaten it sooner!