This durian fruit ice cream is delicious! Because of the custard texture of the durian, it turned out more like a pudding than an ice cream or smoothie bowl. The smell is quite strong and there is a savory flavor mixed with sweet in the durian fruit, which causes many people to hate it. Some people love it, though.
Author: Kenny Loy
We had these raw vegan burger patties for dinner on my birthday! They mimic the texture of hamburger pretty well, but the flavor is far better, in my opinion! And they are far healthier!
We’ll show you how to make raw vegan pico de gallo salsa. You can use this recipe as a dip for raw crackers or veggies or on a taco salad. This pico de gallo salsa will be excellent for celebrating Cinco de Mayo or to make with any Mexican dish!
Can you imagine having avocados for dinner?! Avocados don’t just have to be in your salad, on toast, or in guacamole. See how to make a creamy savory raw tomato avocado soup with red pepper and carrots for your dinner. This is a very filling and healthy recipe!
Most people are confused about whether carbohydrates are good or bad for you. With the popular low-carb diets over the last few decades, what is the real truth? I’m going to break through all the trends and hoopla and get to the truth of the matter right now!
This heavy metal detox smoothie will take your health to the next level! Every one of us needs to detox heavy metals. Our environment and tap water are full of them. These are the best secrets to cleanse your cells.
Did you overeat during the holidays? Or did you eat lots of rich food on vacation? For whatever reason, you may have recently done some binge eating and need to detox. I’m going to list 5 of the safest, healthiest ways to detoxify your body.
Is the soybean healthy or not? Most doctors agree that fermented soy products are healthy, such as tempeh, miso, tamari, natto, and soy yogurt, but what about other soy products, such as soybeans, soy milk, tofu, and edamame? The answer is both simple and complicated. Let’s get started right now!
Most of us have seen or tasted miso soup in a restaurant, but we probably never realized the incredible health benefits of this underappreciated appetizer. In this blog, I’m going to give you twelve benefits of eating miso soup. The fermentation process creates raw enzymes and probiotics that will skyrocket our health. In fact, miso is the superfood of fermented foods!
So, what is the gut microbiome and how is it literally our second brain? In this blog, I will define the gut microbiome and focus on how we can make it healthy to increase our immunity. I will also discuss other ways it affects our health and what foods we can eat to feed it properly, as well as foods that hurt it and make us sick without us even realizing why.